Chapter 20: Problem 21
You are given a beaker of water. What can you do to increase its entropy? What can you do to decrease its entropy?
Short Answer
Expert verified
Answer: To increase the entropy of a beaker of water, one can either increase its temperature or mix it with a solute. To decrease its entropy, one can either decrease its temperature or separate solutes from the water.
Step by step solution
01
Understanding Entropy
Entropy is a thermodynamic property that measures the degree of disorder or randomness in a system. It can be defined as the number of ways energy can be distributed among different particles in the system. In general, an increase in entropy leads to a more disordered or random system while a decrease leads to a more ordered or less random system.
02
Factors That Increase Entropy
There are two main factors that can increase entropy in a beaker of water:
1. Increasing the temperature: Adding heat to the water increases its temperature, making its molecules move faster and occupying more space due to the increased kinetic energy. This increased motion of molecules leads to a more disordered or random state, thus increasing entropy.
2. Adding solutes and mixing: Mixing water with a solute such as salt or sugar increases the number of particles in the solution and, as a result, increases the number of possible configurations and disorder in the system which, in turn, increases entropy.
03
Factors That Decrease Entropy
There are two main factors that can decrease entropy in a beaker of water:
1. Decreasing the temperature: Removing heat from the water decreases its temperature, reducing the motion of water molecules, and reducing the disorder or randomness in the system. This directly leads to decreased entropy. Eventually, if the temperature is decreased enough, the water will turn into ice, which is a more ordered and less random state compared to liquid water.
2. Separating solutes: Removing the solutes by separating them from water, such as using a filtration system or evaporation method, will reduce the number of particles in the water, resulting in decreased entropy as there are fewer configurations and less disorder in the system.
In summary, to increase the entropy of a beaker of water, one can either increase its temperature or mix it with a solute. To decrease its entropy, one can either decrease its temperature or separate solutes from the water.
Unlock Step-by-Step Solutions & Ace Your Exams!
-
Full Textbook Solutions
Get detailed explanations and key concepts
-
Unlimited Al creation
Al flashcards, explanations, exams and more...
-
Ads-free access
To over 500 millions flashcards
-
Money-back guarantee
We refund you if you fail your exam.
Over 30 million students worldwide already upgrade their learning with Vaia!
Key Concepts
These are the key concepts you need to understand to accurately answer the question.
Thermodynamics
Thermodynamics is a branch of physics that deals with heat and temperature and their relation to energy. It explains how different forms of energy are transformed and how systems move towards equilibrium. The first law of thermodynamics, also known as the law of energy conservation, states that energy cannot be created or destroyed, only transformed. This is important when considering how adding or removing heat affects a system, like a beaker of water. If you add heat to the water, you're increasing the system's energy, thus influencing its entropy.
Thermodynamics helps us understand how energy transfers from one part of a system to another, and how systems move towards more probable, disordered states. The second law of thermodynamics tells us that entropy, a measure of disorder, tends to increase in an isolated system, guiding systems naturally towards more random states unless energy is introduced to create order.
Thermodynamics helps us understand how energy transfers from one part of a system to another, and how systems move towards more probable, disordered states. The second law of thermodynamics tells us that entropy, a measure of disorder, tends to increase in an isolated system, guiding systems naturally towards more random states unless energy is introduced to create order.
Disorder
Entropy is often described as a measure of disorder or randomness. The more disordered a system is, the higher its entropy. In everyday life, high entropy can be seen in things like a messy room compared to a clean one. However, in thermodynamics, this concept is deeper.
Disorder in a thermodynamic system depends on how particles are arranged and how much energy each particle has. When particles are well-organized and occupy fixed positions, the system's entropy is low, meaning it's more ordered. As particles move more freely and randomly, the disorder increases, which raises the entropy.
Disorder in a thermodynamic system depends on how particles are arranged and how much energy each particle has. When particles are well-organized and occupy fixed positions, the system's entropy is low, meaning it's more ordered. As particles move more freely and randomly, the disorder increases, which raises the entropy.
- Increasing temperature makes particles move faster, increasing disorder.
- Mixing different substances results in random arrangements of different types of particles, leading to higher disorder.
Temperature effects
Temperature plays a critical role in the behavior of molecules and, consequently, a system's entropy. When temperature increases, molecules gain kinetic energy and move faster, spread out and occupy more volume. This results in increased randomness and higher entropy.
When considering a beaker of water:
Conversely, lowering the temperature reduces kinetic energy, causing molecules to move less and settle into a more ordered structure. If the water freezes, the particles become rigid and structural, greatly reducing entropy due to the highly organized state.
When considering a beaker of water:
- Heating the water causes molecules to move more energetically and chaotically, thus increasing disorder.
- As a result, the water occupies a larger amount of space and the entropy increases because there are more possible arrangements and energies for the molecules to distribute.
Conversely, lowering the temperature reduces kinetic energy, causing molecules to move less and settle into a more ordered structure. If the water freezes, the particles become rigid and structural, greatly reducing entropy due to the highly organized state.
Mixing and solutes
Adding solutes like salt or sugar to a liquid increases its entropy because it introduces additional particles that distribute among the solvent molecules. This increased number of particles and interactions leads to a boost in the possible configurations or arrangements the system can achieve.
The introduction of solutes leads to more randomness, as different particles are mixed and move around, resulting in greater disorder.
Furthermore, not only does adding solutes increase entropy, but reversing the process—such as by evaporating the solvent to capture the solute separately—can decrease entropy by moving the system back to a simpler, more ordered state.
The introduction of solutes leads to more randomness, as different particles are mixed and move around, resulting in greater disorder.
- Mixing solutes into a solvent like water creates a more complex, chaotic system that enhances entropy.
- More particle types mean more particle interactions, leading to higher potential energy states and configurations.
Furthermore, not only does adding solutes increase entropy, but reversing the process—such as by evaporating the solvent to capture the solute separately—can decrease entropy by moving the system back to a simpler, more ordered state.