Chapter 5: Problem 62
MAKE A DECISION: DIET SUPPLEMENT A dietitian designs a special diet supplement using two different foods. Each ounce of food \(\mathrm{X}\) contains 12 units of calcium, 10 units of iron, and 20 units of vitamin \(\mathrm{B}\). Each ounce of food \(\mathrm{Y}\) contains 15 units of calcium, 20 units of iron, and 12 units of vitamin B. The minimum daily requirements for the diet are 300 units of calcium, 280 units of iron, and 300 units of vitamin \(\mathrm{B}\). (a) Find a system of inequalities describing the different amounts of food \(\mathrm{X}\) and food \(\mathrm{Y}\) that the dietitian can use in the diet. (b) Sketch the graph of the system. (c) A nutritionist normally gives a patient 10 ounces of food \(\mathrm{X}\) and 12 ounces of food \(\mathrm{Y}\) per day. Supplies of food \(\mathrm{Y}\) are running low. What other combinations of foods \(\mathrm{X}\) and \(\mathrm{Y}\) can be given to the patient to meet the minimum daily requirements?
Short Answer
Step by step solution
Key Concepts
These are the key concepts you need to understand to accurately answer the question.