Thermal desalination is another technique used to remove salt from seawater, but it leverages heat rather than pressure. It involves the process of heating seawater until it turns into vapor, which leaves salt and other impurities behind.
The vapor, now free from salts, is then condensed back into liquid, resulting in pure water. There are several variations of thermal desalination, with multi-stage flash distillation and multiple effect distillation being the most common methods.
- Multi-Stage Flash Distillation: Water is boiled in stages, and the vapor is collected to produce freshwater.
- Multiple Effect Distillation: The vapor produced in one stage condenses to heat the next stage, improving energy efficiency.
This method is particularly well-suited for regions with access to cheap energy or where seawater is abundant. While effective, it consumes a lot of energy, contributing to its high operational costs.