C3 photosynthesis is the most prevalent form of photosynthesis and is named after the three-carbon compound, 3-phosphoglyceric acid (3-PGA), which forms during the process. This type of photosynthesis is common in plants such as wheat, rice, and the majority of trees.
These plants thrive in environments that have moderate sunlight, which means they are not exposed to overly intense light. Additionally, they need a steady supply of water and moderately warm temperatures, making them well-suited for many temperate climates. This form of photosynthesis is often less efficient in conditions of drought or extreme heat due to a higher rate of photorespiration, a process that competes with photosynthesis and reduces the plant’s overall energy efficiency.
- Best-suited for temperate climates.
- Less efficient under water stress or high temperatures.
- Common in staple crops like rice and wheat.
Despite these limitations, C3 plants continue to be a cornerstone in global food production due to their adaptability to a wide range of environments.