Carboxylic acids have the functional group –COOH and are prevalent in organic chemistry. The structure comprises a carbonyl group (C=O) attached to a hydroxyl group (–OH). This combination gives carboxylic acids their acidic properties. The presence of both a donor (hydroxyl) and an acceptor (carbonyl) allows these compounds to engage in diverse reactions, including dehydration.
During heating, carboxylic acids can lose a water molecule, especially when two such groups are present. This results in the formation of anhydrides. Attribute their reactivity to the dual functionality within the molecule, allowing both intra- and intermolecular transformations.
- Highly polar due to the –COOH group
- Can form hydrogen bonds, affecting their physical properties
- Important in biological and synthetic pathways