Chapter 25: Problem 28
Name the two alditols formed by \(\mathrm{NaBH}_{4}\) reduction of D-fructose.
Chapter 25: Problem 28
Name the two alditols formed by \(\mathrm{NaBH}_{4}\) reduction of D-fructose.
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Get started for freeThe trisaccharide raffinose occurs principally in cottonseed meal. (a) Name the three monosaccharide units in raffinose. (b) Describe each glycosidic bond in this trisaccharide. (c) Is raffinose a reducing sugar? (d) With how many moles of periodic acid will raffinose react?
Explain the meaning of the designations \(\mathrm{D}\) and \(\mathrm{L}\) used to specify the configuration of monosaccharides.
In making candy or sugar syrups, sucrose is boiled in water with a little acid, such as lemon juice. Why does the product mixture taste sweeter than the starting sucrose solution?
How many chiral centers are present in D-glucose? in D-ribose?
Draw a structural formula for the \(\beta-N\)-glycoside formed between 2 -deoxyD-ribofuranose and adenine.
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