Chapter 25: Problem 12
Write Fischer projections for L-ribose and L-arabinose.
Chapter 25: Problem 12
Write Fischer projections for L-ribose and L-arabinose.
All the tools & learning materials you need for study success - in one app.
Get started for freePropose structural formulas for the following polysaccharides. (a) Alginic acid, isolated from seaweed, is used as a thickening agent in ice cream and other foods. Alginic acid is a polymer of D-mannuronic acid in the pyranose form joined by \(\beta-1,4\)-glycosidic bonds. (b) Pectic acid is the main component of pectin, which is responsible for the formation of jellies from fruits and berries. Pectic acid is a polymer of D-galacturonic acid in the pyranose form joined by \(\alpha-1,4\)-glycosidic bonds.
Amygdalin is a toxic component in the pits of bitter almonds, peaches, and apricots. (a) Name the two monosaccharide units in amygdalin and describe the glycosidic bond by which they are joined. (b) Account for the fact that hydrolysis of amygdalin in warm aqueous acid liberates benzaldehyde and HCN.
Why is cellulose insoluble in water?
What is the anomeric carbon in a 2-ketohexose?
Trehalose is found in young mushrooms and is the chief carbohydrate in the blood of certain insects. Trehalose is a disaccharide consisting of two D-monosaccharide units, each joined to the other by an \(\alpha-1,1\)-glycosidic bond. (a) Is trehalose a reducing sugar? (b) Does trehalose undergo mutarotation? (c) Name the two monosaccharide units of which trehalose is composed.
What do you think about this solution?
We value your feedback to improve our textbook solutions.