Chapter 28: Question 28.51 (page 1149)
What aglycon and monosaccharides are formed when salicin and solanine (Section 28.7C) are each hydrolyzed with aqueous acid?
Short Answer
Answer
Chapter 28: Question 28.51 (page 1149)
What aglycon and monosaccharides are formed when salicin and solanine (Section 28.7C) are each hydrolyzed with aqueous acid?
Answer
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Get started for freeDrawthe structure of:
(a) a polysaccharide formed by joining d-mannose units in -glycosidic linkages;
(b) a polysaccharide formed by joining d-glucose units in -glycosidic linkages.
The polysaccharide in (b) is dextran, a component of dental plaque.
D-Arabinose can exist in both pyranose and furanose forms.
Which d-aldopentoses are reduced to optically inactive alditols using ?
(a) Draw the more stable chair form of fucose, an essential monosaccharide needed in the diet and a component of carbohydrates on mammalian and plant cell surfaces. (b) Classify fucose as a D- or L-monosaccharide. (c) What two structural features are unusual in fucose?
Draw the structure of each of the following compounds:
a. a polysaccharide formed by joining D-glucosamine in glycosidic linkages
b. a disaccharide formed by joining D-mannose and D glucose in a -glycosidic linkage using mannoseโs anomeric carbon
c. an -N-glycoside formed from D-ribose and thymine
d. a ribonucleoside formed from D-ribose and thymine
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