Chapter 32: Problem 747
Explain how the conjugate base of thiamine might react with pyruvic acid to produce an intermediate which could easily decarboxylate. Complete the reaction sequence leading to the formation of acetoin.
Short Answer
Expert verified
The conjugate base of thiamine, formed by losing a proton from the sulfur atom, acts as a nucleophile and reacts with pyruvic acid to create a tetrahedral intermediate. This intermediate decarboxylates, losing a CO2 molecule, and forms an enol species. The enol species then attacks another pyruvic acid molecule, resulting in the formation of acetoin (CH3CHOHCOCH3).
Step by step solution
01
Understand the concept of a conjugate base
A conjugate base is formed when an acid loses a proton (H+ ion). In this case, we are considering the conjugate base of thiamine, which means that the thiamine molecule has lost a proton and has become negatively charged.
02
Identify the structure of thiamine and pyruvic acid
Thiamine, also known as vitamin B1, has a complex structure containing a positively charged nitrogen (N) atom and an acidic sulfur (S) atom. Its structure can be simplified as R-S-CH2-CH2-NH2 where R is a complex substituent. Pyruvic acid is an organic acid with the structure CH3COCOOH. For the reaction, we need the conjugate base of thiamine, which is formed by losing a proton from the sulfur atom: R-S-CH2-CH2-NH2 ⇌ R-S^(-)+H^+
03
Reaction of conjugate base of thiamine with pyruvic acid
The conjugate base of thiamine, having a negative charge on the sulfur atom, will act as a nucleophile and attack the carbonyl carbon of pyruvic acid. This creates a tetrahedral intermediate, which will eventually lose a hydroxide ion (OH-) to form a new carbonyl group. The resulting intermediate contains a carbanion, which is adjacent to the carbonyl group.
04
Decarboxylation of the intermediate
Decarboxylation is the process of losing a carboxyl group (-COOH) from a molecule, forming carbon dioxide (CO2) as a byproduct. Due to the presence of the carbanion mentioned in step 3, the intermediate is now more prone to decarboxylation. When decarboxylation occurs, the intermediate loses a CO2 molecule, and the negative charge on the carbanion is pushed back to the carbonyl carbon while hydrogen from the adjacent carbon is abstracted to form a new molecule.
05
Formation of acetoin
After the decarboxylation process, we have an enol species, which is a nucleophile and can attack another molecule of pyruvic acid, forming a new intermediate that loses a hydroxide ion (OH-) to form a new carbonyl group. Lastly, a proton (H+) is transferred within the molecule to generate acetoin, which has the structure CH3CHOHCOCH3.
In summary, the conjugate base of thiamine reacts with pyruvic acid, forming an intermediate that undergoes decarboxylation, eventually leading to the formation of acetoin.
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Key Concepts
These are the key concepts you need to understand to accurately answer the question.
Thiamine
Thiamine, commonly known as vitamin B1, plays a crucial role in many biological processes. It is an essential nutrient for humans and must be obtained from the diet. Thiamine is involved in the metabolism of sugars and amino acids, forming a part of the enzyme systems that decarboxylate keto-acids and sugar derivatives. This vitamin is soluble in water and features a ring structure with sulfur and nitrogen atoms.
- The sulfur atom can easily lose a proton, forming a negatively charged conjugate base.
- This characteristic makes thiamine an excellent participant in biochemical reactions, particularly those involving nucleophile attack.
Pyruvic Acid
Pyruvic acid stands as a central compound in the metabolic pathway of carbohydrates. It is a pivotal player in glycolysis, the process that breaks down glucose to produce energy. Structurally, pyruvic acid consists of a three-carbon compound with a ketone group and a carboxyl group (CH3COCOOH). This dual functional group architecture is crucial for its reactivity.
- The carbonyl carbon in pyruvic acid is electrophilic, making it prone to nucleophilic attack.
- Upon losing a proton from the carboxyl group, it can form a carbanion, which makes it highly reactive.
Decarboxylation
Decarboxylation is a chemical reaction where a carboxyl group is removed from a molecule and released as carbon dioxide (CO2). In metabolic pathways, decarboxylation is an essential step that helps in the metabolism and conversion of biomolecules.
- This step is facilitated when there is a stable carbanion or other stabilizing features adjacent to the carboxyl group.
- Enzymes like decarboxylases often catalyze this process, making it efficient and timely.
Nucleophile
A nucleophile is an electron-rich species that donates a pair of electrons to an electron-deficient site, known as an electrophile. Nucleophiles are central to many organic reactions, forming new covalent bonds by attacking positively charged or partially positively charged atoms.
- The conjugate base of thiamine acts as a nucleophile due to the negatively charged sulfur atom, making it highly reactive toward electrophilic centers like the carbonyl carbon of pyruvic acid.
- This interaction initiates the formation of a new intermediate complex in the acetoin production pathway.
Acetoin
Acetoin is a biochemical compound with the chemical structure CH3CHOHCOCH3. It appears as a key intermediate in the fermentation and metabolic pathways of many organisms. Acetoin has a distinctive smooth and buttery aroma, often used as a flavoring agent in the food industry.
- Its formation involves a series of chemical reactions, starting from the nucleophilic attack on pyruvic acid and aided by the decarboxylation process.
- The intricate dance of electron shifts and bond making/breaking leads to the production of this molecule from simpler precursors.