Enolate formation is a fundamental step in many organic reactions. When phenylglyoxal interacts with sodium hydroxide, an enolate ion is formed.
The presence of a carbonyl group in phenylglyoxal makes the hydrogen atom next to it (alpha hydrogen) more acidic.
This happens because the carbonyl group can stabilize the negative charge that forms when the hydrogen is removed.
- The acidic hydrogen is abstracted by the hydroxide ion from sodium hydroxide.
- This results in the formation of an enolate ion, which can be represented as \( \mathrm{C}_{6} \mathrm{H}_{5} \mathrm{COCH}^{-}\mathrm{O} \).
In the enolate ion, the negative charge is delocalized between the oxygen and the alpha carbon. This stabilization is crucial for the intermediate's reactivity in the subsequent steps.