Warning: foreach() argument must be of type array|object, bool given in /var/www/html/web/app/themes/studypress-core-theme/template-parts/header/mobile-offcanvas.php on line 20

when phospholipids are suspended in water. The edges of these sheets close upon each other and undergo self-sealing to form vesicles (liposomes). a. What properties of lipids are responsible for this property of bilayers? Explain. b. What are the consequences of this property for the structure of biological membranes?

Short Answer

Expert verified
Hydrophobic tails drive self-sealing; this ensures stable, flexible biological membranes.

Step by step solution

01

Understanding Phospholipids

Phospholipids are molecules that make up cell membranes. They have hydrophilic (water-attracting) "heads" and hydrophobic (water-repelling) "tails". In water, they arrange themselves with the heads facing the water and the tails away from it.
02

Lipid Bilayer Formation

In an aqueous environment, phospholipids naturally form a double layer known as a bilayer. The hydrophilic heads face outward towards the water on either side, while the hydrophobic tails face inward, away from the water, creating a two-layer structure.
03

Self-Sealing Property

The hydrophobic interactions between tails cause the edges of these bilayer sheets to close upon each other, forming a sealed, spherical liposome (vesicle). This is because the exposure of hydrophobic tails to water is energetically unfavorable.
04

Impact on Biological Membrane Structure

The self-sealing property of lipid bilayers allows the formation of stable, continuous, and flexible biological membranes. This feature is crucial in maintaining the integrity and compartmentalization within cells and contributes to the dynamic nature of membranes.

Unlock Step-by-Step Solutions & Ace Your Exams!

  • Full Textbook Solutions

    Get detailed explanations and key concepts

  • Unlimited Al creation

    Al flashcards, explanations, exams and more...

  • Ads-free access

    To over 500 millions flashcards

  • Money-back guarantee

    We refund you if you fail your exam.

Over 30 million students worldwide already upgrade their learning with Vaia!

Key Concepts

These are the key concepts you need to understand to accurately answer the question.

Lipid Vesicles
Lipid vesicles, also known as liposomes, are tiny spherical structures created when phospholipids interact in water. These structures are vital in biology because they can encapsulate substances, which makes them useful in drug delivery and other applications.
Phospholipids form these vesicles thanks to their unique structure:
  • The hydrophilic heads face the aqueous environment.
  • The hydrophobic tails tuck themselves away from water.
This arrangement results in a bilayer envelope that closes in on itself, creating a vesicle. These structures are key to many cellular processes. They mimic cellular membranes, providing compartments for biochemical reactions. The formation of vesicles is central to delivering nutrients and signals between different parts of a cell and even to different cells.
Biological Membranes
Biological membranes are structures that define the boundaries of cells and organelles. They are primarily composed of lipid bilayers that provide a barrier against the external environment. These barriers are not purely protective; they are dynamic and fluid structures that facilitate crucial cellular interactions.
Here are some important functions of biological membranes:
  • They maintain the structural integrity of cells, preserving their internal environment.
  • They enable communication and transport between cells and their environments.
  • They are essential in signaling processes and cellular messaging.
The flexibility and self-sealing properties of lipid bilayers make them perfect for forming the boundaries of diverse cellular compartments. They ensure compartmentalization within cells, allowing simultaneous execution of conflicting biochemical reactions. This compartmentalization is what powers cellular efficiency and functionality.
Hydrophobic Interactions
Hydrophobic interactions are forces that drive the self-association of non-polar substances in aqueous environments. These interactions are critical in the formation of lipid bilayers.
Here's how they work:
  • Water molecules tend to exclude non-polar molecules (like the tails of phospholipids).
  • This exclusion pushes non-polar molecules together, minimizing their contact with water.
  • The result is the clustering of hydrophobic tails inside the bilayer, away from water.
This process lowers the overall energy of the system, making the assembly of lipid bilayers favorable. Hydrophobic interactions are crucial because they ensure the stability and integrity of biological membranes, preventing the exposure of hydrophobic regions to water, which would be energetically costly. This property also allows membranes to reseal when disrupted, an essential feature for cellular resilience.

One App. One Place for Learning.

All the tools & learning materials you need for study success - in one app.

Get started for free

Most popular questions from this chapter

Scramblase and Flippase Explain the difference between the scramblase enzymes and flippase enzymes based on the membranes with which they are associated, the symmetry of these membranes, and their energy requirements.

Glucose Transporters A cell biologist working with cultured cells from intestinal epithelium finds that the cells take up glucose from the growth medium 10 times faster when the glucose concentration is \(5 \mathrm{~mm}\) than when it is \(0.2\) mo. She also finds that glucose uptake requires \(\mathrm{Na}^{+}\)in the growth medium. What can you say about the glucose transporter in these cells?

Membrane Proteins What are the three main categories of membrane proteins, and how are they distinguished experimentally?

Energetics of Symport Suppose you determined experimentally that a cellular transport system for glucose, driven by symport of \(\mathrm{Na}^{+}\), could accumulate glucose to concentrations 25 times greater than in the external medium, while the external \(\left[\mathrm{Na}^{+}\right]\)was only 10 times greater than the intracellular \(\left[\mathrm{Na}^{+}\right]\). Would this violate the laws of thermodynamics? If not, how could you explain this observation?

Energetics of the \(\mathrm{Na}^{+} \mathbf{K}^{+}\)ATPase For a typical vertebrate cell with a membrane potential of \(-0.070 \mathrm{~V}\) (inside negative), what is the free-energy change for transporting 1 mol of \(\mathrm{Na}^{+}\) from the cell into the blood at \(37^{\circ} \mathrm{C}\) ? Assume the \(\mathrm{Na}^{+}\) concentration is 12 mm inside the cell and 145 mm in blood plasma.

See all solutions

Recommended explanations on Chemistry Textbooks

View all explanations

What do you think about this solution?

We value your feedback to improve our textbook solutions.

Study anywhere. Anytime. Across all devices.

Sign-up for free