The infrared (IR) region sits just beyond the red end of the visible light spectrum, spanning from approximately 700 nm to 1 millimeter. The IR spectrum is known for its longer wavelengths compared to visible light and is divided into several parts based on wavelength:
- Near-infrared (700 nm - 1400 nm): Used in telecommunications and remote controls.
- Mid-infrared (1400 nm - 3000 nm): Found in various sensors and used for chemical analysis.
- Far-infrared (beyond 3000 nm): Often used in thermal imaging and heat sensing technologies.
Infrared light is primarily associated with heat, as objects that are warm emit radiation in this region. This is why thermal cameras, which detect IR radiation, can visualize heat patterns and are used in applications like night vision, wildlife observation, and medical diagnostics.
Understanding the infrared region's properties and applications is critical in areas such as environmental monitoring and in industries where heat and energy efficiency are paramount.