The molar mass of proteins, which reflects the mass of one mole of protein molecules, can vary greatly. This variance is due to the diverse number of amino acids that comprise different proteins. Small proteins might only have a molar mass of a few thousand grams per mole, typically around 5,000 g/mol. In contrast, large proteins, or protein complexes, can have molar masses exceeding 1,000,000 g/mol.
The variability in size is due to the number of amino acid residues present, from as few as fifty to several thousand per protein. This range of molar masses highlights the vast diversity and specialization possible in protein function and structure.
- Reflects mass of one mole of protein
- Varies greatly depending on amino acid number
- Small: ~5,000 g/mol
- Large: over 1,000,000 g/mol