Moles are a fundamental unit in chemistry used to quantify the amount of a substance. A single mole is Avogadro's number, \(6.022 \times 10^{23}\), of a particular entity, such as atoms, molecules, or ions.
In calculations involving stoichiometry, chemists use moles to relate quantities in chemical reactions and solutions. For example, when dealing with solutions, knowing the number of moles helps determine how concentrated a solution is.
For the problem above, you are tasked with identifying how many moles of sucrose are present in the given solution. Once you have the molarity and the solution's volume, you can easily calculate the number of moles using the formula:
- \( ext{moles} = ext{molarity} \times ext{volume in liters} \)
This calculation reveals how chemistry uses moles as a bridge to connect the macroscopic world with the atomic scale.