Temperature significantly impacts the solubility of most substances. For many solids dissolved in liquids, solubility increases with an increase in temperature. Consider these points:
- When preparing a hot cup of tea, sugar dissolves more readily in hot water than in cold.
- Raising the temperature allows for more interactions between solute and solvent particles, leading to increased dissolution.
However, gases behave differently:
- Cold sodas stay fizzy but become flat when warm because carbon dioxide, the dissolved gas, is less soluble at higher temperatures.
- Aquatic life thrives at optimal temperatures because too much dissolved oxygen can escape when water warms.