Chapter 5: Problem 88
Chile saltpeter is a natural source of \(\mathrm{NaNO}_{3}\); it also contains \(\mathrm{NaIO}_{3} .\) The \(\mathrm{NaIO}_{3}\) can be used as a source of iodine. Iodine is produced from sodium iodate in a two-step process occurring under acidic conditions: \(\begin{aligned} \mathrm{IO}_{3}^{-}(\mathrm{aq})+\mathrm{HSO}_{3}^{-}(\mathrm{aq}) & \longrightarrow \mathrm{I}^{-}(\mathrm{aq}) +\mathrm{SO}_{4}^{2-}(\mathrm{aq}) \end{aligned} \quad\) ( not balanced) \(\mathrm{I}^{-}(\mathrm{aq})+\mathrm{IO}_{3}^{-}(\mathrm{aq}) \longrightarrow\) \(\mathrm{I}_{2}(\mathrm{s})+\mathrm{H}_{2} \mathrm{O}(\mathrm{l}) \quad(\text { not balanced })\) In the illustration, a 5.00 L sample of a \(\mathrm{NaIO}_{3}(\mathrm{aq})\) solution containing \(5.80 \mathrm{g} \mathrm{NaIO}_{3} / \mathrm{L}\) is treated with the stoichiometric quantity of \(\mathrm{NaHSO}_{3}\) (no excess of either reactant). Then, a further quantity of the initial \(\mathrm{NaIO}_{3}(\mathrm{aq})\) is added to the reaction mixture to bring about the second reaction. (a) How many grams of NaHSO \(_{3}\) are required in the first step? (b) What additional volume of the starting solution must be added in the second step?
Short Answer
Step by step solution
Key Concepts
These are the key concepts you need to understand to accurately answer the question.