Gluconeogenesis is the body's way of creating glucose from non-carbohydrate sources, such as lactate, amino acids, and glycerol. This pathway is especially vital during periods of fasting or strenuous exercise when glucose levels are low.
- Gluconeogenesis primarily takes place in the liver, though it also occurs in smaller amounts in the kidneys.
- The pathway involves several key enzymes, including pyruvate carboxylase and phosphoenolpyruvate carboxykinase (PEPCK), which help convert these non-carbohydrates back into intermediates that can function in the glycolytic pathway.
- Through a series of reactions set in reverse of glycolysis, lactate and other molecules are ultimately converted back into glucose.
Gluconeogenesis is crucial for maintaining blood glucose levels, particularly during times when carbohydrate intake is low, ensuring that organs and tissues, especially the brain, have a constant energy supply.