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Aspirin has the structural formula CC(=O)Oc1ccccc1C(=O)O At body temperature \(\left(37^{\circ} \mathrm{C}\right), K_{a}\) for aspirin equals \(3 \times 10^{-5}\). If two aspirin tablets, each having a mass of \(325 \mathrm{mg}\), are dissolved in a full stomach whose volume is \(1 \mathrm{~L}\) and whose \(\mathrm{pH}\) is \(2,\) what percent of the aspirin is in the form of neutral molecules?

Short Answer

Expert verified
Approximately 99.7% of aspirin is in the form of neutral molecules.

Step by step solution

01

Calculate the Molarity of Aspirin Solution

First, calculate the number of moles of aspirin in the dissolved tablets. Each tablet weighs 325 mg, so two tablets weigh 650 mg, which is 0.650 g. The molecular weight of aspirin (C9H8O4) is approximately 180 g/mol. \[\text{Moles of aspirin} = \frac{0.650 \text{ g}}{180 \text{ g/mol}} \approx 0.00361 \text{ mol}\]Since the aspirin is dissolved in 1 L, the molarity \( [HA] \) of the aspirin solution is:\[[HA] = \frac{0.00361 \text{ mol}}{1 \text{ L}} = 0.00361 \text{ M}\]
02

Set up the Expression for the Equilibrium

Aspirin dissociates in water according to the equation:\[HA \rightleftharpoons H^+ + A^-\]The initial concentration of \(H^+\) is given by the pH of the solution:\[[H^+] = 10^{-2} \text{ M}\]Using the equilibrium constant expression for \(K_a\):\[K_a = \frac{[H^+][A^-]}{[HA]}\]
03

Calculate \\(A^-\\) Concentration at Equilibrium

Given \(K_a = 3 \times 10^{-5}\) and the initial \([H^+] = 10^{-2} \text{ M}\):Assuming the concentration of \([A^-] = x\), the equilibrium concentrations are:\[[H^+] = 0.01 \text{ M (remains nearly unchanged because it's much higher than}\ x), \quad [HA] = 0.00361 - x\]Plug these into the \(K_a\) expression:\[3 \times 10^{-5} = \frac{0.01 \times x}{0.00361 - x}\]Assuming \(x\) is small compared to 0.00361:\[3 \times 10^{-5} \approx \frac{0.01 \times x}{0.00361}\]Solve for \(x\):\[x = \frac{3 \times 10^{-5} \times 0.00361}{0.01} = 1.083 \times 10^{-5} \text{ M}\]
04

Calculate Percent of Neutral Aspirin Molecules

The concentration of neutral aspirin molecules \([HA]_0\) is given as initially 0.00361 M. At equilibrium, it will be:\[[HA]_{eq} = 0.00361 - 1.083 \times 10^{-5} \approx 0.00360 \text{ M}\]The percent of aspirin in the form of neutral molecules is:\[\frac{0.00360}{0.00361} \times 100 \approx 99.7\%\]

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Key Concepts

These are the key concepts you need to understand to accurately answer the question.

Acid Dissociation Constant (Ka)
The Acid Dissociation Constant, known as \(K_a\), is a value that reflects the strength of an acid in solution. In simpler terms, it's an indicator of how well the acid can donate its hydrogen ions \(H^+\). For aspirin, the \(K_a\) value at body temperature \(37^{\circ} \mathrm{C}\) is given as \(3 \times 10^{-5}\). This relatively small number indicates that aspirin is a weak acid.
To understand aspirin's dissociation in water, consider the equilibrium:
  • \(HA \rightleftharpoons H^+ + A^-\)
The equation shows that the acid \(HA\) (in this case, aspirin) partially dissociates into hydrogen ions \(H^+\) and its conjugate base \(A^-\).
At equilibrium, the ratio of concentrations of the products (\([H^+]\) and \([A^-]\)) to the reactant \([HA]\) is constant:
  • \(K_a = \frac{[H^+][A^-]}{[HA]}\)
This expression helps determine how much of the aspirin remains undissociated in its neutral form, known as \([HA]\). A large \(K_a\) implies more dissociation, while a small \(K_a\) (our case) indicates limited dissociation.
pH and its Calculation
The term pH is a measure of the acidity of a solution. It specifically reflects the concentration of hydrogen ions \([H^+]\). pH is calculated using the formula:
  • \(\text{pH} = -\log_{10}([H^+])\)
In your stomach, a pH of 2 means \([H^+] = 10^{-2} \text{ M}\). This is a highly acidic environment. As aspirin dissolves in the stomach with this pH, we're interested in how the amount of \([H^+]\) affects the dissociation equilibrium.
Because the pH value is low, the concentration of hydrogen ions is high, leading to the assumption that the initial \([H^+]\) stays nearly constant through the reaction. This aids us in simplifying the equilibrium calculations, as the equilibrium concentration of \(H^+\) does not drastically change from its initial concentration of \(10^{-2} \text{ M}\).
Understanding this concept allows calculation of how much aspirin exists in its ionized form \(A^-\) versus its neutral form \(HA\), aiding in determining the medical effectiveness of the aspirin.
Molarity and Concentrations
Molarity is a way to express the concentration of a solute in a given volume of solution. It is defined as the number of moles of solute per liter of solution.
In our scenario, two aspirin tablets with a total mass of 0.650 g dissolve in a 1 L solution. The molar mass of aspirin \(C_9H_8O_4\) is approximately 180 g/mol, allowing us to calculate moles of aspirin:
  • \(\text{Moles of aspirin} = \frac{0.65 \text{ g}}{180 \text{ g/mol}} \approx 0.00361 \text{ mol}\)
Given that the solution's volume is 1 L, the molarity \([HA]\) is computed as:
  • \([HA] = \frac{0.00361 \text{ mol}}{1 \text{ L}} = 0.00361 \text{ M}\)
Molarity is vital because it frames our understanding of how concentrated the aspirin is in the stomach solution. It sets the initial condition for the equilibrium and influences the calculations of \([HA]\) and \([A^-]\) to assess how much aspirin remains undissociated.

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Most popular questions from this chapter

Consider a beaker containing a saturated solution of CaF \(_{2}\) in equilibrium with undissolved \(\mathrm{CaF}_{2}(s)\). Solid \(\mathrm{CaCl}_{2}\) is then added to the solution. (a) Will the amount of solid \(\mathrm{CaF}_{2}\) at the bottom of the beaker increase, decrease, or remain the same? (b) Will the concentration of \(\mathrm{Ca}^{2+}\) ions in solution increase or decrease? (c) Will the concentration of F ions in solution increase or decrease?

The osmotic pressure of a saturated solution of lead(II) sulfate \(\left(\mathrm{PbSO}_{4}\right)\) at \(25^{\circ} \mathrm{C}\) is \(3.93 \mathrm{kPa}\). What is the solubility product of this salt at \(25^{\circ} \mathrm{C} ?\)

(a) If the molar solubility of \(\mathrm{CaF}_{2}\) at \(35^{\circ} \mathrm{C}\) is \(1.24 \times 10^{-3} \mathrm{~mol} / \mathrm{L},\) what is \(K_{s p}\) at this temperature? (b) It is found that \(1.1 \times 10^{-2} \mathrm{~g} \mathrm{SrF}_{2}\) dissolves per \(100 \mathrm{~mL}\) of aqueous solution at \(25^{\circ} \mathrm{C}\). Calculate the solubility product for \(\mathrm{SrF}_{2} .(\mathbf{c})\) The \(K_{s p}\) of \(\mathrm{Ba}\left(\mathrm{IO}_{3}\right)_{2}\) at \(25^{\circ} \mathrm{C}\) is \(6.0 \times 10^{-10} .\) What is the molar solubility of \(\mathrm{Ba}\left(\mathrm{IO}_{3}\right)_{2} ?\)

Derive an equation similar to the Henderson-Hasselbalch equation relating the pOH of a buffer to the \(\mathrm{p} K_{b}\) of its base component.

Baking soda (sodium bicarbonate, \(\mathrm{NaHCO}_{3}\) ) reacts with acids in foods to form carbonic acid \(\left(\mathrm{H}_{2} \mathrm{CO}_{3}\right),\) which in turn decomposes to water and carbon dioxide gas. In a cake batter, the \(\mathrm{CO}_{2}(g)\) forms bubbles and causes the cake to rise, (a) A rule of thumb in baking is that \(1 / 2\) teaspoon of baking soda is neutralized by one cup of sour milk. The acid component in sour milk is lactic acid, \(\mathrm{CH}_{3} \mathrm{CH}(\mathrm{OH}) \mathrm{COOH}\). Write the chemical equation for this neutralization reaction. (b) The density of baking soda is \(2.16 \mathrm{~g} / \mathrm{cm}^{3}\). Calculate the concentration of lactic acid in one cup of sour milk (assuming the rule of thumb applies), in units of \(\mathrm{mol} / \mathrm{L}\). (One cup \(=236.6 \mathrm{~mL}=48\) teaspoons). \((\mathbf{c})\) If \(1 / 2\) teaspoon of baking soda is indeed completely neutralized by the lactic acid in sour milk, calculate the volume of carbon dioxide gas that would be produced at a pressure of \(101.3 \mathrm{kPa}\), in an oven set to \(177^{\circ} \mathrm{C}\).

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