Chapter 11: Problem 65
In terms of the arrangement and freedom of motion of the molecules, how are the nematic liquid crystalline phase and an ordinary liquid phase similar? How are they different?
Chapter 11: Problem 65
In terms of the arrangement and freedom of motion of the molecules, how are the nematic liquid crystalline phase and an ordinary liquid phase similar? How are they different?
All the tools & learning materials you need for study success - in one app.
Get started for free(a) Which is generally stronger, intermolecular interactions or intramolecular interactions? (b) Which of these kinds of interactions are broken when a liquid is converted to a gas?
Name the phase transition in each of the following situations and indicate whether it is exothermic or endothermic: (a) Bromine vapor turns to bromine liquid as it is cooled. (b) Crystals of iodine disappear from an evaporating dish as they stand in a fume hood. (c) Rubbing alcohol in an open container slowly disappears. (d) Molten lava from a volcano turns into solid rock.
Compounds like \(\mathrm{CCl}_{2} \mathrm{F}_{2}\) are known as chlorofluorocarbons, or CFCs. These compounds were once widely used as refrigerants but are now being replaced by compounds that are believed to be less harmful to the environment. The heat of vaporization of \(\mathrm{CCl}_{2} \mathrm{F}_{2}\) is 289 \(\mathrm{J} / \mathrm{g}\) . What mass of this substance must evaporate to freeze 200 \(\mathrm{g}\) of water initially at \(15^{\circ} \mathrm{C} ?\) (The heat of fusion of water is \(334 \mathrm{J} / \mathrm{g} ;\) the specific heat of water is \(4.18 \mathrm{J} / \mathrm{g}-\mathrm{K}\) .
As the intermolecular attractive forces between molecules increase in magnitude, do you expect each of the following to increase or decrease in magnitude? (a) Vapor pressure, (b) heat of vaporization, (c) boiling point, (d) freezing point, (e) viscosity, (f) surface tension, ( g) critical temperature.
For many years drinking water has been cooled in hot climates by evaporating it from the surfaces of canvas bags or porous clay pots. How many grams of water can be cooled from 35 to \(20^{\circ} \mathrm{C}\) by the evaporation of 60 \(\mathrm{g}\) of water?(The heat of vaporization of water in this temperature range is 2.4 \(\mathrm{kJ} / \mathrm{g} .\) The specific heat of water is \(4.18 \mathrm{J} / \mathrm{g}-\mathrm{K}\) .
What do you think about this solution?
We value your feedback to improve our textbook solutions.