Chapter 4: Problem 28
How many milliliters of \(0.2315 \mathrm{M}\) sulfuric acid are required to neutralize \(38.00 \mathrm{~mL}\) of \(0.189 \mathrm{M}\) ammonia?
Chapter 4: Problem 28
How many milliliters of \(0.2315 \mathrm{M}\) sulfuric acid are required to neutralize \(38.00 \mathrm{~mL}\) of \(0.189 \mathrm{M}\) ammonia?
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Get started for freeFor a product to be called "vinegar," it must contain at least \(5.0 \%\) acetic acid, \(\mathrm{HC}_{2} \mathrm{H}_{3} \mathrm{O}_{2},\) by mass. A 10.00 -g sample of a "raspberry vinegar" is titrated with \(0.1250 \mathrm{M} \mathrm{Ba}(\mathrm{OH})_{2}\) and required \(37.50 \mathrm{~mL}\) for complete neutralization. Can the product be called a "vinegar"?
What volume of \(0.2500 \mathrm{M}\) cobalt(III) sulfate is required to react completely with (a) \(25.00 \mathrm{~mL}\) of \(0.0315 \mathrm{M}\) calcium hydroxide? (b) \(5.00 \mathrm{~g}\) of sodium carbonate? (c) \(12.50 \mathrm{~mL}\) of \(0.1249 \mathrm{M}\) potassium phosphate?
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Write a net ionic equation for any precipitation reaction that occurs when \(1 \mathrm{M}\) solutions of the following are mixed. (a) copper(II) sulfate and sodium chloride (b) manganese(II) nitrate and ammonium hydroxide (c) silver nitrate and hydrochloric acid (d) nickel(II) sulfate and potassium hydroxide (e) ammonium carbonate and sodium nitrate
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