Chapter 3: Problem 52
(a) The characteristic odor of pineapple is due to ethyl butyrate, a compound containing carbon, hydrogen, and oxygen. Combustion of \(2.78 \mathrm{mg}\) of ethyl butyrate produces \(6.32 \mathrm{mg}\) of \(\mathrm{CO}_{2}\) and \(2.58 \mathrm{mg}\) of \(\mathrm{H}_{2} \mathrm{O}\). What is the empirical formula of the compound? (b) Nicotine, a component of tobacco, is composed of \(\mathrm{C}, \mathrm{H}\), and \(\mathrm{N}\). \(\mathrm{A}\) 5.250-mg sample of nicotine was combusted, producing \(14.242 \mathrm{mg}\) of \(\mathrm{CO}_{2}\) and \(4.083 \mathrm{mg}\) of \(\mathrm{H}_{2} \mathrm{O}\). What is the empirical formula for nicotine? If nicotine has a molar mass of \(160 \pm 5 \mathrm{~g} / \mathrm{mol}\), what is its molecular formula?
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