Warning: foreach() argument must be of type array|object, bool given in /var/www/html/web/app/themes/studypress-core-theme/template-parts/header/mobile-offcanvas.php on line 20

Indicate whether each of the following would be a substrate (S) or an enzyme (E): a. glucose b. hydrolase c. maleate isomerase d. alanine e. amylose f. lactase

Short Answer

Expert verified
a. S, b. E, c. E, d. S, e. S, f. E

Step by step solution

Achieve better grades quicker with Premium

  • Unlimited AI interaction
  • Study offline
  • Say goodbye to ads
  • Export flashcards

Over 22 million students worldwide already upgrade their learning with Vaia!

01

Understand Substrates and Enzymes

Substrates are substances that enzymes act upon during a chemical reaction. Enzymes are proteins that act as biological catalysts to speed up chemical reactions.
02

Analyze Each Item

Identify each item as either a substrate (S) or an enzyme (E). Substrates often include sugars, amino acids, and other molecules, while enzymes usually have 'ase' at the end of their names.
03

Categorize Each Item

Now classify each given item: a. Glucose - a sugar, used as a substrate in many reactions (S)b. Hydrolase - an enzyme that catalyzes the hydrolysis of a chemical bond (E)c. Maleate isomerase - an enzyme that catalyzes the isomerization of maleate (E)d. Alanine - an amino acid, used as a substrate in many reactions (S)e. Amylose - a polysaccharide, used as a substrate in some reactions (S)f. Lactase - an enzyme that catalyzes the breakdown of lactose (E)

Key Concepts

These are the key concepts you need to understand to accurately answer the question.

Substrates
Substrates are the molecules upon which enzymes act. They are the starting materials in enzyme-catalyzed reactions. Imagine them as the 'keys' in a lock-and-key model where the enzyme is the lock. Substrates bind to the active site of an enzyme, facilitating the chemical reaction. For example, glucose is a common substrate for enzymes involved in energy metabolism. Other common substrates include amino acids and polysaccharides. Understanding the role of substrates is crucial because they determine the specific reaction that will occur.
Enzymes
Enzymes are special proteins that speed up chemical reactions without being consumed by the reaction. They are biological catalysts. Enzymes lower the activation energy required for a reaction to proceed, allowing the reaction to happen much faster. Most enzymes have names ending in 'ase,' like lactase and hydrolase, indicating their role. For instance, lactase helps break down lactose, a sugar found in milk. Enzymes are highly specific, meaning they will only catalyze specific reactions with particular substrates.
Chemical Reactions
A chemical reaction involves the transformation of one set of chemical substances into another. In biological systems, these reactions are often catalyzed by enzymes, making them much quicker and more efficient. Reactions can involve the breaking down of molecules (catabolic reactions) or the building up of molecules (anabolic reactions). For instance, the conversion of glucose to energy in your cells is a series of catabolic reactions. Understanding these reactions helps us grasp how biological processes are controlled and regulated.
Catalysis
Catalysis is the acceleration of a chemical reaction by a catalyst, which in biological systems is often an enzyme. Enzymes achieve catalysis by lowering the activation energy needed for the reaction to proceed, making it faster. This is crucial in biochemical pathways, where reactions need to occur at a speed that matches the cell's needs. Effective catalysis is why life can sustain itself, as reactions would otherwise occur too slowly. It’s fascinating to learn how these tiny proteins make life’s complex processes possible!

One App. One Place for Learning.

All the tools & learning materials you need for study success - in one app.

Get started for free

Most popular questions from this chapter

Trypsin, a peptidase that hydrolyzes polypeptides, functions in the small intestine at an optimum pH of \(7.7-8.0 .\) How is the rate of a trypsin- catalyzed reaction affected by each of the following conditions? a. lowering the concentration of polypeptides b. changing the \(\mathrm{pH}\) to \(3.0\) c. running the reaction at \(75^{\circ} \mathrm{C}\) d. adding more trypsin

Classify each of the following proteins according to its function: a. insulin, a protein needed for glucose utilization b. antibodies, proteins that disable foreign proteins c. casein, milk protein d. lipases that hydrolyze lipids

What are some differences between the following pairs? a. secondary and tertiary protein structures b. essential and nonessential amino acids c. polar and nonpolar amino acids d. dipeptides and tripeptides

Does each of the following statements describe a simple enzyme or an enzyme that requires a cofactor? a. contains \(\mathrm{Mg}^{2+}\) in the active site b. has catalytic activity as a tertiary protein structure c. requires folic acid for catalytic activity

Ethylene glycol \(\left(\mathrm{HO}-\mathrm{CH}_{2}-\mathrm{CH}_{2}-\mathrm{OH}\right)\) is a major component of antifreeze. In the body, it is first converted to \(\mathrm{HOOC}-\mathrm{CHO}\) (oxoethanoic acid) and then to \(\mathrm{HOOC}-\mathrm{COOH}\) (oxalic acid), which is toxic. a. What class of enzyme catalyzes the reactions described? b. The treatment for the ingestion of ethylene glycol is an intravenous solution of ethanol. How might this help prevent toxic levels of oxalic acid in the body?

See all solutions

Recommended explanations on Chemistry Textbooks

View all explanations

What do you think about this solution?

We value your feedback to improve our textbook solutions.

Study anywhere. Anytime. Across all devices.

Sign-up for free