Chapter 16: Problem 31
How do the cell walls of bacteria differ from those of plants?
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Key Concepts
These are the key concepts you need to understand to accurately answer the question.
Chapter 16: Problem 31
How do the cell walls of bacteria differ from those of plants?
These are the key concepts you need to understand to accurately answer the question.
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Get started for freeSuppose that a polymer of glucose with alternating \(\alpha(1 \rightarrow 4)\) and \(\beta(1 \rightarrow 4)\) glycosidic linkages has just been discovered. Draw a Haworth projection for a repeating tetramer (two repeating dimers) of such a polysaccharide. Would you expect this polymer to have primarily a structural role or an energystorage role in organisms? What sort of organisms, if any, could use this polysaccharide as a food source?
Define the following terms: polysaccharide, furanose, pyranose, aldose, ketose, glycosidic bond, oligosaccharide, glycoprotein.
What is the difference between an enantiomer and a diastereomer?
How do the sites of cleavage of starch differ from one another when the cleavage reaction is catalyzed by \(\alpha\) amylase and \(\beta\) -amylase?
Why is the polysaccharide chitin a suitable material for the exoskeleton of invertebrates such as lobsters? What other sort of material can play a similar role?
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