Glycogen is a key energy reserve when it comes to physical activities. When you eat carbohydrate-rich foods, they are broken down into glucose. This glucose is then converted into glycogen and stored in the muscles and liver. The body can readily access glycogen when it needs extra energy. Thus, building glycogen storage by eating more carbohydrates is crucial for activities requiring prolonged energy, like hiking or running.
Notably, having higher glycogen reserves means your body won't have to immediately break down muscle proteins for energy. This aids in muscle preservation during strenuous activities.
- Glycogen is stored in muscles and liver.
- Converting carbohydrates to glycogen ensures a quick energy supply.
- Prevents muscle breakdown under stress.