Ions are charged particles formed when atoms or molecules gain or lose electrons. This conversion usually occurs to satisfy the pursuit of a stable electron configuration, often aligning with the electron arrangements found in noble gases.
Ions play a vital role in many aspects of chemistry:
- Cations are positive ions formed when atoms lose electrons. Common examples include sodium (\( \mathrm{Na}^+\)) and calcium (\( \mathrm{Ca}^{2+}\)).
- Anions are negative ions formed when atoms gain electrons, with examples like chloride (\( \mathrm{Cl}^-\)) and oxide (\( \mathrm{O}^{2-}\)).
- Ionic compounds, like table salt (\( \mathrm{NaCl} \)), consist of a lattice structure where each ion is surrounded by ions of opposite charge. This structure explains the high melting and boiling points of ionic compounds.
In solutions, ions contribute to the conductivity of electricity. For instance, although pure water has very low conductivity, the introduction of salt (an ionic compound) in water can significantly increase its electrical conductivity. Understanding ions helps explain phenomena ranging from the chemistry involved in everyday substances to the principles underlying electrical signals in biological organisms.