Reactive oxygen species (ROS) are molecules that contain oxygen and are highly reactive due to their unpaired electrons. They are byproducts of metabolism in cells, particularly during the process of energy production in the mitochondria. While ROS play useful roles in cellular signaling and defense mechanisms, their levels need to be carefully controlled.
Excessive ROS can be harmful as they tend to react with various cell components, including proteins, lipids, and DNA. When ROS levels become too high, cellular structures can be damaged, which may disrupt cell function.
- High ROS levels lead to oxidative stress, which affects cells negatively.
- Damage from ROS is linked to various diseases and aging-related issues.
Keeping ROS levels within a balanced state is crucial for maintaining healthy cellular functions.